
1. A Taste of Tokyo
Aired: Jan 8, 2002Tony delves into Tokyo's innovative food scene, uncovering a fresh perspectiv...

2. Dining with Geishas
Aired: Jan 12, 2002Tony explores the serene culinary scene of rural Japan, immersing himself in ...

3. Cobra Heart - Food That Makes You Manly
Aired: Mar 19, 2002Tony embarks on a thrilling adventure in Ho Chi Minh City, Vietnam, where he ...

4. Eating on the Mekong
Aired: Jan 15, 2002Tony ventures into the world of Mekong moonshine, accompanied by a local duck...

5. Wild Delicacies
Aired: Jan 22, 2002Tony explores Phnom Penh's vibrant food culture with a friend, immersing them...

6. Eating on the Edge of Nowhere
Aired: Mar 26, 2002Tony embarks on a journey to the heart of Cambodia, fueled by his intense fas...

7. Cod Crazy
Aired: Jun 17, 2002Tony explores Portugal's rich culinary heritage, specifically in Porto, where...

8. San Sebastian: A Food Lover's Town
Aired: Jul 5, 2002Tony explores San Sebastian's rich culinary heritage with Chef Luis Irizar, u...

9. Childhood Flavors
Aired: Jan 29, 2002Tony Bourdain returns to his childhood stomping grounds in Arcachon, France, ...

10. Stuffed Like a Pig
Aired: Jul 8, 2002Tony visits a Portuguese and French family farm, participating in a tradition...

11. Morocco: A Desert Feast
Aired: Mar 5, 2002Tony embarks on a culinary adventure across the Moroccan desert, driven by hi...

12. Traditional Tastes
Aired: May 7, 2002Tony explores the vibrant culinary scene of Fes, venturing into the historic ...

13. The Cook Who Came in from the Cold
Aired: Feb 19, 2002Tony embarks on a culinary adventure in St. Petersburg, Russia, seeking out t...

14. So Much Vodka, So Little Time
Aired: Apr 16, 2002Tony embarks on a thrilling cultural adventure in St. Petersburg, immersing h...

15. Tamales and Iguana, Oaxacan Style
Aired: Apr 2, 2002Tony Bourdain ventures into Mexico's Oaxaca region, immersing himself in indi...

16. Puebla, Where the Cooks Are From
Aired: Feb 12, 2002Tony explores Puebla's flavorful culinary scene, encountering talented chefs ...

17. Los Angeles, My Own Heart of Darkness
Aired: Feb 26, 2002In the next episode, Anthony Bourdain explores the vibrant food scene of Los ...

18. The French Laundry Experience
Aired: Apr 30, 2002Tony embarks on a culinary odyssey to The French Laundry in Napa, California,...

19. My Hometown Favorites
Aired: Apr 23, 2002Tony embarks on a gastronomic adventure through the flavors of New York City,...

20. My Life as a Cook - NYC
Aired: Feb 5, 2002Tony reflects on his culinary journey, tracing his path from his first intern...

21. Highland Grub
Aired: Jul 12, 2002Tony embarks on a gastronomic adventure in Scotland, indulging in unexpected ...

22. A Pleasing Palate
Aired: Apr 20, 2002Tony immerses himself in London's diverse culinary scene, debunking the myth ...