New York's renowned restaurateur, Sirio Maccioni, closes iconic Le Cirque in 2005, only to reopen it in 2006 with his three sons after a four-month delay and $4 million over budget. The film chronicles the restaurant's opening and its staff's emotional rollercoaster as they await crucial New York Times reviews.
Le Cirque: A Table in Heaven
Renowned restaurateur Sirio Maccioni closed his iconic Le Cirque restaurant in New York at the end of 2005.
