Three-star Michelin award-winning chef Heston Blumenthal owns the Fat Duck Restaurant in Bray, England, which was named the best restaurant in the world in 2005. He is recognized for his innovative approach, combining a diverse range of ingredients and resources to create unique dishes.
A renowned chef, Heston Blumenthal, runs the world's best restaurant, Fat Duck, in England, and is known for his innovative approach, incorporating molecular gastronomy into his exceptional dishes.
Aired: Oct 16, 2007Heston Blumenthal embarks on a culinary journey to Delhi, India, to explore t...
Aired: Oct 23, 2007Heston uncovers the authentic origins of the American hamburger at Louis' Lun...
Aired: Oct 30, 2007Heston delves into the world of Peking duck, comparing a local Chinese restau...
Aired: Nov 19, 2007Heston Blumenthal embarks on a quest to elevate the traditional fish pie, com...
Aired: Nov 26, 2007Heston explores Delmonico's in New York City, the origin of the iconic baked ...
Aired: Dec 3, 2007A culinary explorer's quest for the ultimate chili con carne takes him to a s...
Aired: Dec 10, 2007A renowned chef embarks on a quest to create the ultimate risotto, conquering...
Aired: Dec 17, 2007Heston embarks on a quest to create the ultimate trifle, delving into history...
Appearances
Seasons: 2
Current Status: Ended
Network: BBC Two
Production Country: United Kingdom
Genres:Documentary
