Garlic Is as Good as Ten Mothers

Name: Garlic Is as Good as Ten Mothers
Genre: Documentary, History
Released: 1980-10-12
Duration: 51 min

A culinary journey delving into the fascinating history and cultural significance of garlic, featuring insights from renowned chefs, passionate enthusiasts, and esteemed historians.

A renaissance of garlic use is taking place in the United States, driven by immigrants and a desire for more spice in food, with many chefs featuring it prominently in dishes.

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United Kingdom
United States

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