In a Spanish seaside village, Sofía, a teenage girl, helps her parents in their family restaurant and aspires to become a world-renowned chef. When she discovers her father's bisexuality, she leaves her fiancé to work with her childhood friend Frank at a luxurious hotel, and they share a night together. After getting pregnant, Sofía returns to her village, marries Toni, and years later, they all live together as a polyamorous family with Frank. Sofía's exceptional culinary skills earn recognition, but when Frank decides to settle down, the relationship between Sofía and Toni is put to the test.
Mediterranean Food
A talented young chef, Sofia, is mentored by two powerful figures and achieves unparalleled success, earning her the reputation as a culinary icon.
