
1. Miso Salmon & Minced Meat Cutlet
Aired: May 2, 2018Next episode, Maki showcases a tasty menchi-katsu recipe with a twist, featur...
Maki prepares a sukiyaki-style onigirazu bento filled with fried eggs and honey-glazed beef. Marc whips up a quick one-bite hambagu bento featuring bite-sized hamburger steak. Meanwhile, Bento Trip explores Korean kimbap, introducing us to a family that creates healthy kimbap bento using Western ...
Seasons: 9
Current Status: Returning Series
Network: NHK WORLD-JAPAN
Production Country: Japan
Genres:Reality-TV