Join world-renowned chef José Andrés on an exploration of Haiti, uncovering its unknown beauty and rich culture. Through food, José explores the traditions and rituals of the Haitian people, from making cassava bread to midnight gatherings with voodoo priests. He dives into Haiti's natural beauty, visiting ancient waterfalls, untouched coastlines, and lush forests, where he hunts for land crabs and mythical mushrooms. José also samples local specialties on the bustling streets of Port-Au-Prince and visits historic sites like the Citadel and a 150-year-old rum factory. Joining him on his journey are friends like former President Bill Clinton and chef Mario Batali.
Undiscovered Haiti with José Andrés
Renowned chef José Andrés embarks on a culinary journey to uncover the rich cultural heritage of Haiti, showcasing its distinctive flavors and customs.
