Bento Expo: The Global Lunchbox Project background

Bento Expo: The Global Lunchbox Project

Season 6 Episode 2: Shiitake Yaki-onigiri Bento & Kani Cream Korokke Bento

In the next episode, Marc shares his recipe for toasted shiitake mushrooms filled with rice and topped with a sweet miso butter glaze. Meanwhile, Maki demonstrates how to make creamy crab stick croquettes quickly and easily. The episode also features a delicious bento box from the Philippines.

Season 6 Episodes:

Info about Bento Expo: The Global Lunchbox Project

Seasons: 9

Current Status: Returning Series

Network: NHK WORLD-JAPAN

Production Country: Japan

Genres:Reality-TV