
1. Kyo-machiya: Connecting People's Hearts
Aired: Feb 28, 2013A team of skilled craftsmen in Kyoto work to preserve traditional kyo-machiya...
A monk named Dogen introduces shojin-ryori, a vegetarian cuisine, from China to Japan, blending it with Zen Buddhism to emphasize the significance of meals and preparation as a form of aesthetic training, ultimately shaping Japanese cuisine, particularly kaiseki-ryori, which highlights seasonal i...
Seasons: 13
Network: NHK WORLD-JAPAN
Production Country: Japan
Genres:Documentary