Matthew delves into the art of curing prosciutto and explores the often-overlooked world of offal, all while taking a major leap by purchasing his own piglets and venturing into pig farming.
Aired: Jan 7, 2010A fresh start awaits a young farmer named Matthew in the countryside, where h...
Aired: Jan 14, 2010Matthew delves into the art of curing prosciutto and explores the often-overl...
Aired: Jan 21, 2010A group of friends swap their daily routine for a thrilling fishing trip, onl...
Aired: Jan 28, 2010A struggling artisan producer takes on a demanding role at Salamanca Markets,...
5. Chicken Dispatching and Abalone Diving
Aired: Feb 4, 2010Matthew learns the ins and outs of farm life, but soon faces unexpected obsta...
Aired: Feb 11, 2010Matthew's farm takes a significant step towards its idyllic vision as he focu...
Aired: Feb 18, 2010In Tasmania, the onset of winter marks the beginning of a new gastronomic jou...
Aired: Feb 25, 2010A Bastille Day celebration takes a surprising turn when the loyal stall patro...
Aired: Mar 4, 2010Matthew learns to bake during winter, deciding to grow and prepare his own in...
Aired: Mar 11, 2010Matthew reflects on his transformative first year on the farm, highlighting t...
Appearances
Seasons: 5
Current Status: Ended
Network: SBS
Production Country: Australia
Genres:Reality-TV, Documentary
