Mexico's unexpected rise as the world's largest cinnamon importer sparks curiosity about its unique usage. What sets Mexican cinnamon apart from the more common Cassia variety found in Southeast Asia, and how does it differ from Ceylon or True cinnamon?
Aired: Apr 2, 2011Pati's Mexican Table Season 9 delves into the culinary wonders of Sonora, Mex...
Aired: Apr 9, 2011Exploring the culinary traditions of the Mexican Revolution, this episode del...
Aired: Apr 16, 2011The next episode explores the art of selecting and preparing the ideal Mexica...
Aired: Apr 23, 2011The next episode delves into the world of tomatillos, a small, plump, and fla...
Aired: Apr 30, 2011Next episode, we'll delve into the vibrant culinary world of Mexican convents...
6. Hisbiscus Flowers or Jamaica
Aired: May 7, 2011Discover the delightful flavors of hibiscus flowers, commonly known as Jamaic...
Aired: May 14, 2011A typical Mexican picnic features a unique menu, blending traditional and ada...
Aired: May 21, 2011Exploring the flavors of a Mexican brunch, where traditional dishes meet inno...
Aired: May 28, 2011The next episode delves into the world of chorizo, exploring the distinct fla...
Aired: Jun 4, 2011Mexico's unexpected rise as the world's largest cinnamon importer sparks curi...
Aired: Jun 11, 2011Mexican cuisine has been shaped by immigrants from Lebanon, Syria, and Israel...
Aired: Jun 18, 2011Discover the surprising truth about vanilla, a bean that's often overlooked i...
Aired: Jun 25, 2011In this episode, we'll explore the ancient tradition of cooking with leaves a...
Appearances
Creators
Seasons: 12
Current Status: Returning Series
Network: PBS
Production Country: United States
Genres:Reality-TV
