
A taste sensation unfolds as we embark on a global journey to discover the mo...
In the next episode, Magnus Nilsson pushes the limits of aging a steak by storing it in kidney fat until it reaches its extreme point. April Bloomfield's visit to a butcher shop takes an unexpected turn, while Ed Lee invents a new dish by pairing a ribeye with an unusual eel puree.
Seasons: 6
Current Status: Ended
Network: PBS
Production Country: United States
Genres:Documentary
At the present time, viewers have the opportunity to enjoy "The Mind of a Chef" completely free of charge, though with occasional advertisements, on the following streaming platforms: PBS. Additionally, viewers have the option to either rent or purchase "The Mind of a Chef" on the following digital platforms: AppleTV, Google Play, YouTube.