Christopher Maher's storied career commenced in the bustling metropolis of New York, where he had the extraordinary opportunity to study under the tutelage of the illustrious Sandy Meisner at the prestigious Neighborhood Playhouse.
As a thespian of great renown, Maher's professional odyssey began on the stage, where he swiftly established himself as a force to be reckoned with, and subsequently became a staple presence on the beloved daytime drama, Another World.
Christopher's professional journey took a significant turn in 1981, when he made the bold decision to relocate to the vibrant city of Los Angeles. This pivotal move would ultimately prove to be a catalyst for his career, as he went on to appear in an astonishing array of over 100 episodic television shows, showcasing his remarkable range and adaptability.
Christopher's professional trajectory has been marked by a remarkable degree of versatility, as he has successfully navigated the demands of working in two of the world's most prominent entertainment hubs: Los Angeles and New York. This geographic flexibility has enabled him to accept a diverse array of roles and projects, allowing him to continuously challenge himself and hone his craft.
In addition to his work in the entertainment industry, Christopher has also made a conscious decision to cultivate a more balanced lifestyle, which has led him to establish Taos, New Mexico as his permanent residence. This picturesque town, nestled in the heart of the American Southwest, has proven to be the perfect environment in which Christopher can pursue his passions and interests, while also basking in the natural beauty that surrounds him.
Christopher, a proud Canadian national, divides his time between Toronto, Vancouver, and Los Angeles, thereby preserving a profound affinity for his native Canadian culture while concurrently fostering meaningful connections with his American associates and professional endeavors.
Not only has Christopher established himself as a talented thespian, but he has also distinguished himself as a skilled and accomplished skier, effortlessly gliding down snow-capped mountains with ease and finesse. Furthermore, his passion for culinary arts has led him to develop a remarkable proficiency in the kitchen, earning him widespread recognition and accolades from the esteemed James Beard Foundation for his exceptional culinary expertise.
