Lauren, a native Philadelphian, embarked on a summer adventure to Alaska following her graduation from Barnard College in New York City. Decades later, she still calls the Last Frontier home, having traded her initial plan for a temporary stint in journalism for a long-term career in broadcasting.
Lauren's professional journey began in radio journalism in Anchorage, before she transitioned to television in 1986. Initially, she never intended to remain in Alaska permanently or pursue a career in journalism, having graduated with a degree in anthropology. However, both of these outcomes have turned out to be wonderful rewards.
Throughout her illustrious career, Lauren has received numerous accolades from esteemed organizations such as The Alaska Press Club and The Alaska Broadcasters Association for her exceptional journalism. Most recently, she shared a James Beard Award for Best Television Series about food sustainability in Alaska.
When asked about her affection for Alaska, Lauren expressed her deep love for the state, stating that it is where she has raised her family, feels most at home, and is most connected. She considers it a privilege to share stories about the people who reside in their community and the issues that matter to them all.
Above all, Lauren feels grateful for her circumstances. She reflected on the rarity of finding a job that brings such joy and fulfillment, stating that few people can say they have had a job they love for more than 30 years. Lauren is one of the lucky ones, and she gets to do it every day at KTUU 2 and KYES 5, making it difficult to imagine a better situation.
