Born in the vibrant city of Hong Kong, Lik-Chi Lee entered the world in the month of May, specifically in 1961, marking the beginning of a remarkable journey in the world of entertainment.
As a multifaceted individual, Lee has worn two hats with distinction, first as an actor and then as a director, leaving an indelible mark on the film industry.
His impressive repertoire of works includes the critically acclaimed "Shaolin Soccer" released in 2001, the culinary masterpiece "The God of Cookery" from 1996, and the action-packed "Ten Brothers" which premiered in 1995.
Throughout his illustrious career, Lee has consistently pushed the boundaries of creativity, showcasing his versatility and range as a performer and storyteller.