Michael Dixon Smith, a celebrated Canadian culinary authority, has built a reputation as a versatile professional, exceling in multiple capacities as a chef, author, and television personality. His extensive body of work showcases his remarkable range, encompassing the hosting of numerous beloved cooking programs. These include, but are not limited to, The Inn Chef, Chef at Home, Chef at Large, Chef Michael's Kitchen, and Chef Abroad, all of which have garnered significant attention and acclaim through their broadcast on the esteemed Canadian Food Network.
