Bento Expo: The Global Lunchbox Project background

Bento Expo: The Global Lunchbox Project

Season 3 Episode 10: Keema Curry & Ham-katsu

Maki creates a ham cutlet bento with two fillings: cabbage and cheese, and fried egg. Marc showcases a Japanese-style keema curry bento with tomatoes, grated apple, and soy sauce. Bento Trip visits Odawara, featuring a kinmedai sushi bento, and Maki makes an original kinmedai tatsutaage bento wit...

Season 3 Episodes:

Episode 4 Shumai & Tendon

4. Shumai & Tendon

Aired: Aug 1, 2018

Next episode, Marc shares a recipe for a pork and shrimp shumai bento, paired...

Episode 13 Triple Kara-age

13. Triple Kara-age

Aired: Mar 21, 2019

Maki crafts a tri-colored karaage bento, using three marinades to keep the ch...

Episode 14 Age-teri

14. Age-teri

Aired: Mar 21, 2019

Next episode, Marc prepares a vibrant and healthy bento with fried cod and mi...

Info about Bento Expo: The Global Lunchbox Project

Seasons: 9

Current Status: Returning Series

Network: NHK WORLD-JAPAN

Production Country: Japan

Genres:Reality-TV