
1. Miso Salmon & Minced Meat Cutlet
Aired: May 2, 2018Next episode, Maki showcases a tasty menchi-katsu recipe with a twist, featur...
Marc showcases a flavorful bento from his mother's hometown in Miyazaki Prefecture, featuring chicken nanban topped with a Japanese-style tartar sauce. Maki creates a vibrant bento with umami-packed rice mixed with vegetables and other tasty ingredients, easy to recreate at home. The episode...
Seasons: 9
Current Status: Returning Series
Network: NHK WORLD-JAPAN
Production Country: Japan
Genres:Reality-TV